Directions:
- Heat a large nonstick skillet over medium high heat. Butter 4 bread slices on one side. Place slices, butter-side down, on a clean work surface. Spread 1 tbls. cream cheese(or mayonnaise) on each slice. Now spread 1/2 to 1 tbls. fruit spread in a thin layer on top of cream cheese. Top with Havarti cheese and layer with avocado slices. Cover with remaining bread; butter tops.
- Place 2 sandwiches in the pan and cook for 2 to 3 minutes, until bread is golden brown and cheese has begun to melt. Flip sandwiches over, pressing down slightly with a spatula. Continue cooking until golden brown. Serve immediately. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.99 Kcal (1813 kJ) | ||
| Calories from fat | 215.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.98g | 37% | |
|---|---|---|---|
| Cholesterol | 46.03mg | 15% | |
| Sodium | 526.54mg | 22% | |
| Potassium | 408.25mg | 9% | |
| Total Carbs | 41.87g | 14% | |
| Sugars | 12.2g | 49% | |
| Dietary Fiber | 5.84g | 23% | |
| Protein | 14.21g | 28% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.8mg | 16% | |
| Calcium | 290.6mg | 29% | |
| Amount Per 100 g | |||
| Calories | 259.41 Kcal (1086 kJ) | ||
| Calories from fat | 129.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.37g | 37% | |
|---|---|---|---|
| Cholesterol | 27.58mg | 15% | |
| Sodium | 315.45mg | 22% | |
| Potassium | 244.58mg | 9% | |
| Total Carbs | 25.09g | 14% | |
| Sugars | 7.31g | 49% | |
| Dietary Fiber | 3.5g | 23% | |
| Protein | 8.51g | 28% | |
| Vitamin C | 3mg | 8% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.7mg | 16% | |
| Calcium | 174.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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