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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Recipe comes from a Tailgate cookbook that I picked up at a yard sale. Good easy recipe for the weeknight..and very flavorful. Ingredients:
4 ham slices (3/4 inches thick) |
1/2 cup apricot preserves |
1/2 cup orange juice |
1 tablespoon lemon juice |
1 teaspoon ground ginger |
Directions:
1. Combine preserves, orange juice, lemon juice and ginger for basting sauce.
2. Grill ham slices over hot fire for 10 minutes, basting frequently.
3. Cut ham slices in half and serve.
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