Grilled Halloumi Cheese (Bobby Flay) |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
1/2 pound chunk halloumi |
2 tablespoons picked oregano leaves |
1 tablespoon olive oil |
1 grilled lemon, juiced |
pita bread, grilled |
Directions:
1. Brush the cheese with olive oil and place onto a medium hot grill for 2 minutes on each side, or until marked. Remove and slice into 1/2-inch pieces. Sprinkle with oregano. Drizzle the olive oil on top and squeeze the lemon juice over the cheese. Serve with grilled pita bread.
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