Grilled Halloumi Cheese (Aaron McCargo, Jr.) |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 4 |
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Ingredients:
1/2 pound (2-slabs) halloumi cheese |
2 tablespoons extra-virgin olive oil |
cheese marinade, recipe follows |
1 shallot finely diced |
1 tablespoon minced garlic |
1 lemon, juiced |
2 tablespoons extra-virgin olive oil |
1 teaspoon freshly cracked black pepper |
1 tablespoon freshly chopped parsley leaves |
Directions:
1. Preheat grill to high heat.
2. Brush cheese with 2 tablespoons oil. Grill on each side for 2 to 3 minutes until well marked. Remove from the grill. Pour marinade over the cheese and toss. Slice cheese into 1/2-inch pieces and serve.
3. Cheese Marinade:
4. In a bowl, stir all the ingredients together.
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