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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Only 5 ingredients and things I almost always have on hand! I think this sounds great and easy to whip up on my next I don't feel like making dinner but everyone's hungry day! Recipe source: Bon Appetit (May 2005) Ingredients:
12 boneless skinless chicken thighs |
olive oil |
3 tablespoons rosemary, minced |
salt |
pepper |
Directions:
1. Place chicken between two sheets of plastic wrap or waxed paper and pound with a meat mallet until chicken is 1/4 inch thichk.
2. Drizzle olive oil over chicken and sprinkle with rosemary, salt and pepper. (Can be prepared 4 hours ahead, refrigerated).
3. Prepare barbecue (medium high heat).
4. Grill chicken until cooked (3-5 minutes per side).
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