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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 8 |
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A great grilling recipe for a delicious dessert! Great for grilling out or camping out... A fantastic end to a great meal on a hot summer night. Ingredients:
2 cups granny smith apples, 4-5 apples |
3 tablespoons corn syrup |
1/2 cup brown sugar |
1/2 teaspoon cinnamon |
3 tablespoons butter |
1/4 cup pecans, chopped |
1 poundcake |
vanilla ice cream |
aluminum foil |
Directions:
1. Peel, core and slice apples.
2. Mound a layer of apples on a piece of foil.
3. Cover apples with dabs of butter,cinnamon,sprinkle with brown sugar & top with the corn syrup & nuts.
4. Make a tent over the apple mixture with foil, making sure side are sealed.
5. Grill on medium for about 20 minutes.
6. Slice pound cake in thick slices & grill for 30 seconds to 1 minute per side.
7. Place pound cake slices in bowls & top with ice-cream & the hot apple mixture.
8. Enjoy!
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