Green Tea Pound Cake Loaf |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Japanes baking on for this positive rated recipe, loaf is mosit, suble flavor, nice texture. Use the tea powder not the tea bags Ingredients:
2 large eggs |
1 cup flour |
2/3 cup sugar |
1/2 cup butter |
1 tbs maccha (green tea powder) |
1/2 tsp baking powder |
Directions:
1. Preparation:
2. Cream butter in a bowl.
3. Add sugar in the butter and mix well.
4. Gradually add beaten eggs and stir well.
5. Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
6. Pour the batter into a buttered loaf pan.
7. Bake in preheated 340 degrees F oven for about 30-40 minutes.
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