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Prep Time: 7 Minutes Cook Time: 240 Minutes |
Ready In: 247 Minutes Servings: 6 |
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Recipe from First Magazine 7/4/05 in an article regarding the green tea diet. Cooking time is actuallly freezing time. Ingredients:
5 green tea bags |
3 cups boiling water |
1 cup sugar |
1 1/2 tablespoons lemon zest |
1 1/2 tablespoons lemon juice |
Directions:
1. Brew tea bags in boiling water for 5 minutes.
2. Stir in sugar, zest and juice.
3. Pour into a metal 9x9 metal pan and freeze until hard.
4. Spoon into blender or food processor and pulse 10-20 seconds to break up. Scoop into bowl and serve.
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