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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
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This is a simple and easy casserole to make as a side dish with chicken either fried or baked. Its a keeper in our family. Ingredients:
1 (15 ounce) can green peas |
1 (5 ounce) can water chestnuts, drained and chopped |
1 (10 ounce) can cream of mushroom soup |
1 (2 ounce) jar pimientos, drained |
2 -3 cups ritz crackers, crushed |
1/2 cup butter |
1 cup cheddar cheese, shredded |
Directions:
1. Preheat oven to 350'.
2. In a medium bowl combine peas,chestnuts,pimentos,cream of mushroom soup and cheddar cheese.
3. Grease a 8x8 baking dish and add the pea mixture.
4. Melt butter in microwave dish.
5. Add Ritz crackers to butter and sprinkle over top of the casserole.
6. Bake for 30 minutes.
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