Green Hot sauce (salsa verde)

Prep Time: 15 Minutes

Cook Time: 20 Minutes

Ready In: 35 Minutes

Servings: 2

Ingredients:

1 tablespoon(s) garlic

1 slice(s) onion

2 tablespoon(s) salt or to taste

8 slice(s) serrano chile peppers

10 whole(s) tomatillos husked & rinsed

Directions:

1. All ingredients in sauce pan cover with water and bring to a boil. Boil for 20-30 minutes. Place in blender and blend until smooth