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Green Chile Stew
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 7
Ingredients:
2 lbs pork - diced
2 teaspoon(s) olive oil
3 medium potatoes - peeled and diced
1 big onion - diced
3 garlic cloves - minced
sea salt to taste
3 - 4 oz can(s) green chilies - diced
water
cilantro
optional - squeezed lime juice
Directions:
1. Place oil in large saucepan and saute onion and garlic over a medium heat for 2 – 3 minutes; Cube meat, and sprinkle with sea salt and add to the onion and garlic and brown the pork. Then add potatoes, chile. Then cover with water. Cook over medium heat until potatoes are soft enough to eat. Add more water if necessary. After it is cooked, add cilantro on top, and lime juice if you like. Enjoy
By RecipeOfHealth.com