Green Beans Italienne

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

Ingredients:

1 cup chopped onion

1/4 cup plus 2 tablespoons butter or margarine

3 (14 1/2-ounce) cans whole tomatoes, undrained and quartered

3 (16-ounce) cans cut green beans, drained

1 teaspoon salt

3/4 teaspoon ground orégano

3/4 teaspoon dried whole basil

1/4 teaspoon pepper

Directions:

1. Sauté onion in butter in a large saucepan over low heat until tender. Add remaining ingredients; simmer 15 minutes or until thoroughly heated.