Green Beans & Cheese on Toast |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Just like the title says! :) My mom used to make this for us when we were living at home ... I don't make it much , but I really enjoy it when I do! These ingredients are subject to messing with , as always :) Some people like LOTS of cheese, some don't :) Your call! Ingredients:
1 (14 1/2 ounce) can french style green beans |
1 1/2 cups shredded cheddar cheese |
1/4 cup evaporated milk |
4 slices toast |
Directions:
1. Heat your beans up , microwave them , in a pan on the stove - your choice :)
2. In a small saucepan, over low heat, melt the cheddar cheese and evaporated milk until smooth in consistancy.
3. While your cheese is melting , make your toast!
4. Place 1 piece of toast on a plate , top with desired amount of green beans , and drizzle with the melted cheese.
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