Green Beans and Potatoes With Feta |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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I throw this together with a lot of meals here because it is quick and delicious. I started makin ghtis when I bought a bunch of new potatoes at a farmer's market in Luling. Ingredients:
1 (16 ounce) can green beans |
5 new potatoes (or however much of regular potatoes) |
1/2 cup feta cheese |
salt and pepper (to taste) |
Directions:
1. Wash and quarter taters.
2. boil covered until tender.
3. drain.
4. open green beans and drain.
5. throw in pot with taters add feta.
6. salt and pepper to taste and serve with pork chops, ham steak or beef - mmmm.
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