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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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The traditional, family favorite. What's a holiday without the green bean casserole? Ingredients:
2 (15 oz) cans cut green beans, liquid removed |
1 (10.75 oz) can cream of mushroom condensed soup |
1 (2.8 oz) can french fried onions |
3/4 cup milk |
salt and pepper, to taste |
Directions:
1. Preheat your oven to 350 degrees F.
2. Combine green beans, Cream of Mushroom soup, and 1/2 of the onions.
3. Bake for 25 minutes, until completely heated and bubbly. Drizzle the left over onions on top, and place in the oven for an additional 5 minutes. Season with salt and pepper, to taste.
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