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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Delicious casserole. Different than the one with the French's onions on top. Main Course. Ingredients:
1 lb ground beef |
1 (16 ounce) can green beans |
1 (10 1/2 ounce) can cream of mushroom soup |
1 (14 ounce) package instant mashed potatoes |
2 cups cheddar cheese, grated |
Directions:
1. Brown hamburger. Drain fat.
2. Add green beans and cream of mushroom soup. Mix well.
3. Put in microwave-safe casserole dish.
4. Cover with prepared instant mashed potatoes or use real if you have the time.
5. Grate cheese on top.
6. Microwave for 5 minutes or until cheese is melted.
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