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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Tomatoes with Greek seasoned vinaigrette. A great summer dish that is quick and easy. Ingredients:
3 medium tomatoes, cut in eighths |
3 tablespoons olive oil |
2 tablespoons balsamic vinegar |
1 tablespoon greek seasoning mix |
Directions:
1. Boil a pan of water, place a tomato in the boiling water for about 10 seconds. Remove and the skin will peel off effortlessly.
2. Cut the tomatoes vertically into 8 wedges each.
3. Place in a bowl with the other ingredients. Toss gently to coat. Let stand for 15 minutes before serving.
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