Greek-Style Spinach-Olive Pizza (Vegetarian) Recipe

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Greek-Style Spinach-Olive Pizza (Vegetarian)
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Ingredients:

Directions:

  1. Spread the pizza sauce onto the boboli pizza crust, then sprinkle the Kasseri or mozzarella cheese over the sauce.
  2. Bake at 450°F for about 7-9 minutes or until the crust is lightly browned.
  3. After baking arrange the chopped spinach leaves over the cheese, the sprinkle with sliced onions, then feta cheese, tomatoes and then sliced black olives over the top.
  4. Mist balsamic vinegar over the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 797.87 Kcal (3341 kJ)
Calories from fat 237.71 Kcal
% Daily Value*
Total Fat 26.41g 41%
Cholesterol 25.98mg 9%
Sodium 2255.39mg 94%
Potassium 9640.5mg 205%
Total Carbs 79.31g 26%
Sugars 2.46g 10%
Dietary Fiber 34.98g 140%
Protein 81.47g 163%
Vitamin C 488.7mg 814%
Iron 51.6mg 287%
Calcium 2729.9mg 273%
Amount Per 100 g
Calories 42.09 Kcal (176 kJ)
Calories from fat 12.54 Kcal
% Daily Value*
Total Fat 1.39g 41%
Cholesterol 1.37mg 9%
Sodium 118.97mg 94%
Potassium 508.51mg 205%
Total Carbs 4.18g 26%
Sugars 0.13g 10%
Dietary Fiber 1.85g 140%
Protein 4.3g 163%
Vitamin C 25.8mg 814%
Iron 2.7mg 287%
Calcium 144mg 273%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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