Greek Pasta Salad

Prep Time: 0 Minutes

Cook Time: 8 Minutes

Ready In: 8 Minutes

Servings: 8

This is the staple salad I take to all potlucks that require a pasta salad. The dressing is also a fantastic greek dressing on its own.

Ingredients:

salad

3 cups uncooked tri-coloured pasta (rotini)

1 green bell pepper, cut into 1/4 strips

1 red bell pepper, cut into 1/4 strips

1 red onion, cut into thin strips

1 tomato, cut into wedges

1 cup feta cheese, crumbled

dressing

6 tbsp white vinegar

2 tbsp olive oil

4 tsp dried basil

4 tbsp chopped green onions

4 tbsp grated parmesan cheese

1 tsp sale

1/2 tsp pepper

1/2 tsp dried oregano leaves

Directions:

1. Cook pasta to desired doneness. Drain and rinse with cold water.
2. In blender or food processor, combine all dressing ingredients and process until smooth.
3. Combine salad ingredients. Pour dressing over salad and toss gently.

By RecipeOfHealth.com