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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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This pasta salad is so easy to make! It just bursts with a wonderful Mediterranean flavor! Ingredients:
3 cups bow tie pasta, uncooked |
2 cups cheese, cubed (i use feta, cheddar and mozzarella cheeses) |
2 cups cherry tomatoes, halved |
2 cups garbanzo beans, canned, drained |
1 cup greek salad dressing (i use kraft) |
1/2 cup sliced ripe olives |
8 ounces greens (spring mix greens) |
Directions:
1. Cook pasta as directed on package; drain. Place in a large bowl.
2. Add remaining ingredients, mix lightly.
3. Serve immediately or cover and refrigerate until ready to serve.
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