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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
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a yummy, easy greek soup - you'll almost always have these ingredients on hand! a greek family fort food! Ingredients:
1 lb ground beef |
3 eggs |
1 cup uncooked rice |
3/4 cup bread |
1/4 cup butter |
lemon juice |
Directions:
1. fill large pan with water.
2. add butter.
3. in a different bowl combined meat, 1 egg, rice & bread.
4. form meatballs.
5. add meatballs to water.
6. add additional rice if you like a thicker soup.
7. cook meatballs (time depends on size).
8. in a different bowl whip 2 egg whites until firm/peaks.
9. add yolks & lemon juice (to taste).
10. SLOWLY add soup broth & blend with egg/lemon mixture.
11. SLOWLY add more soup broth (about 3 cups total).
12. combine broth/egg/lemon mixture to pan with soup & allow to sit for 5 minutes.
13. soup will be frothy.
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