Great Southern Oven Fried Chicken Recipe

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Great Southern Oven Fried Chicken
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Ingredients:

Directions:

  1. Spray a sheet cake style pan with non stick canola spray.
  2. Preheat oven to 400°F
  3. Wash chicken thoroughly and lay on paper towels and pat dry.
  4. Melt butter in a medium sized dish.
  5. Place Ritz cracker crumbs in a large bowl.
  6. Mix all seasonings together in a small bowl.
  7. Dip chicken pieces in the butter then immediately into the cracker crumbs.
  8. Place chicken in the sprayed pan.
  9. When all chicken is in the pan, sprinkle chicken evenly with seasoning mix.
  10. Bake in a 400°F oven for approx 35 to 45 minute or until chicken is completely cooked. You may be tempted to turn 1/2 way through baking. You can if you want, but it's really not necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1002.67 Kcal (4198 kJ)
Calories from fat 676.67 Kcal
% Daily Value*
Total Fat 75.19g 116%
Cholesterol 171.14mg 57%
Sodium 167.43mg 7%
Potassium 78.91mg 2%
Total Carbs 77.06g 26%
Sugars 9.51g 38%
Dietary Fiber 0.26g 1%
Protein 13.65g 27%
Vitamin C 3.2mg 5%
Vitamin A 1.1mg 38%
Iron 1.4mg 8%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 512.4 Kcal (2145 kJ)
Calories from fat 345.8 Kcal
% Daily Value*
Total Fat 38.42g 116%
Cholesterol 87.46mg 57%
Sodium 85.56mg 7%
Potassium 40.33mg 2%
Total Carbs 39.38g 26%
Sugars 4.86g 38%
Dietary Fiber 0.13g 1%
Protein 6.98g 27%
Vitamin C 1.6mg 5%
Vitamin A 0.6mg 38%
Iron 0.7mg 8%
Calcium 10.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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