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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 12 |
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Have made this recipe to raves many times. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/4 pound crabmeat |
1 tablespoon minced onion |
1/4 cup mayonnaise |
2 tablespoons cocktail sauce |
1/2 teaspoon prepared horseradish |
1/2 cup sliced almonds |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a mixing bowl, combine the softened cream cheese, crabmeat, onion, mayonnaise, cocktail sauce and horseradish. Mix thoroughly.
3. Place mixture in a small casserole dish. Top mixture with sliced almonds. Bake in a preheated oven for 30 minutes or until bubbly
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