Grape, Ricotta & Honey Tarts Recipe

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Grape, Ricotta & Honey Tarts
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Ingredients
6
Count
Nutrition
127
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Preheat oven ot 220°C; line a baking tray with a non-stick baking paper; cut the pastry sheet into four squares; cut a border about 1.5cm (see note below) around the edge of each square; transfer the pastry squares to the baking tray.
  2. Mix the honey and ricotta and spread over each pastry square, within the border.
  3. Arrange the grapes on the honey-ricotta base, sprinkle with sugar and (if using) the walnuts; and bake until golden.
  4. NOTE: 1.5cm = 0.590550005 inch, so make the border a generous 1/2 inch!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.76 Kcal (531 kJ)
Calories from fat 62.77 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 9.56mg 3%
Sodium 31.31mg 1%
Potassium 116.69mg 2%
Total Carbs 13.51g 5%
Sugars 8.88g 36%
Dietary Fiber 0.77g 3%
Protein 3.79g 8%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 181.38 Kcal (759 kJ)
Calories from fat 89.82 Kcal
% Daily Value*
Total Fat 9.98g 11%
Cholesterol 13.68mg 3%
Sodium 44.8mg 1%
Potassium 166.97mg 2%
Total Carbs 19.32g 5%
Sugars 12.71g 36%
Dietary Fiber 1.1g 3%
Protein 5.42g 8%
Vitamin C 1.8mg 2%
Iron 0.4mg 2%
Calcium 65.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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