Print Recipe
Grape Punch
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 18
With its beautiful purple color, fruity flavor and fun fizz, this punch always prompts requests for refills, says Gayle Lewis of Yucaipa, California. I like to serve it with Mexican and Italian foods.
Ingredients:
2 cups red grape juice, chilled
2 cups white grape juice, chilled
5 cups lemon-lime soda, chilled
Directions:
1. In a large punch bowl or pitcher, combine the juices; mix well. Stir in soda just before serving. Yield: 18 (1/2-cup) servings.
By RecipeOfHealth.com