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Grape Crush
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
Ingredients:
1/2 pound red seedless grapes
2 cups grape juice
2 cups lemon/ lime soda
4 ounces vodka, optional
Directions:
1. Slice the grapes in half and arrange in a single layer on a sheet tray in the freezer. Let freeze completely, about 2 hours.
2. Divide the grapes into 4 pint glasses half filled with ice. Fill each glass, halfway with grape juice and top with lemon/lime soda.
3. Add vodka, if desired.
By RecipeOfHealth.com