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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I was looking for a recipe to use up some granola in the pantry. I used margarine. Ingredients:
6 tablespoons butter or 6 tablespoons margarine |
1/2 cup firmly packed brown sugar |
1 egg |
1 cup unbleached all-purpose flour |
1/2 teaspoon baking soda |
1 dash salt |
1 teaspoon cinnamon |
1/2 teaspoon ground ginger |
1 cup granola cereal |
2/3 cup semisweet chocolate morsel |
Directions:
1. Preheat oven to 350 degrees F.
2. Cream butter and sugar in a stand mixer. Add egg.
3. In a separate bowl, combine flour, baking soda, salt and spices. Gradually add to wet ingredients. Combine thoroughly. Stir in granola and chocolate chips until well incorporated.
4. Drop by spoonful onto parchment-lined baking sheet.
5. Bake for 8-10 minutes. Remove from oven and let cool on sheet 2 minutes. Remove to rack and let cool completely.
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