Granola Breakfast Bars Recipe

Posted by
Rate It!
Granola Breakfast Bars
Add your photo!



  1. Preheat oven to 350 degress Fahrenheit. Grease a 13 x 9 metal baking pan. Line pan with foil; grease foil.
  2. In a large bowl, with a wooden spoon, mix oats, flour, brown sugar, wheat germ, salt and cinnamon until combined. Stir in vegetable oil and remaining ingredients until blended. With wet hand, pat oat mixture into pan. Bake 30 to 35 miutes, until golden brown around the edges. Cool completely in pan on wire rack.
  3. When cool, transfer with foil to cutting board. Cut lengthwise into four strips, then cut each strip crosswise into six pieces.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4799.43 Kcal (20094 kJ)
Calories from fat 1325.97 Kcal
% Daily Value*
Total Fat 147.33g 227%
Cholesterol 187.18mg 62%
Sodium 2667.94mg 111%
Potassium 878.79mg 19%
Total Carbs 796.38g 265%
Sugars 319.1g 1276%
Dietary Fiber 53.46g 214%
Protein 92.07g 184%
Vitamin C 1.8mg 3%
Iron 36.1mg 200%
Calcium 570.7mg 57%
Amount Per 100 g
Calories 388.04 Kcal (1625 kJ)
Calories from fat 107.21 Kcal
% Daily Value*
Total Fat 11.91g 227%
Cholesterol 15.13mg 62%
Sodium 215.7mg 111%
Potassium 71.05mg 19%
Total Carbs 64.39g 265%
Sugars 25.8g 1276%
Dietary Fiber 4.32g 214%
Protein 7.44g 184%
Vitamin C 0.1mg 3%
Iron 2.9mg 200%
Calcium 46.1mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 107.5
  • 128

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top