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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 8 |
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A delicious and healthy breakfast granola. Ingredients:
8 cups wheat flakes |
6 cups old fashioned oats |
2 cups wheat germ |
2 teaspoons salt |
1 1/4 cups brown sugar |
2 cups raisins |
2 cups pecans |
1 cup shredded coconut |
1/2 cup honey |
3 teaspoons vanilla |
1 cup oil |
1 cup hot water |
3 teaspoons cinnamon |
Directions:
1. Mix ingredients from wheat flakes to shredded coconut in a large bowl.
2. Mix the rest of the ingredients in a separate bowl until honey dissolves.
3. Add the wet ingredients to the dry ingredients and stir for exactly 5 minutes.
4. Spread on cookie sheet or jelly roll pan and cook at 225 for 1 1/2 hours stirring every 1/2 hour.
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