Grandma's Onion Dip for Chips Recipe

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Grandma's Onion Dip for Chips
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Ingredients:

Directions:

  1. In a medium bowl, combine soup mix and sour cream. Refrigerate for 2 hours, stirring every hour. Serve with chips.
  2. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
  3. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.53 Kcal (136 kJ)
Calories from fat 10.21 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 1.24mg 0%
Sodium 287.4mg 12%
Potassium 94.87mg 2%
Total Carbs 4.96g 2%
Sugars 0.18g 1%
Dietary Fiber 0.46g 2%
Protein 0.64g 1%
Vitamin C 1.1mg 2%
Iron 0.1mg 0%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 306 Kcal (1281 kJ)
Calories from fat 96 Kcal
% Daily Value*
Total Fat 10.67g 2%
Cholesterol 11.67mg 0%
Sodium 2703.33mg 12%
Potassium 892.33mg 2%
Total Carbs 46.67g 2%
Sugars 1.67g 1%
Dietary Fiber 4.33g 2%
Protein 6g 1%
Vitamin C 10mg 2%
Iron 0.7mg 0%
Calcium 101.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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