Grandma's Creamy Fudge Icing |
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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 60 |
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Delightful chocolate icing Ingredients:
2 cups sugar |
1/4 cup light corn syrup |
1/2 cup milk |
1/2 cup butter |
2 (1 ounce) chocolate squares or 6 tablespoons cocoa |
1/4 teaspoon salt |
1 teaspoon vanilla |
Directions:
1. Cook sugar, light corn syrup, milk, butter, chocolate or cocoa, and salt over low heat until melted, stirring constantly. Bring rapidly to a boil; boil 1 minute or to 220 degrees (F). Remove from heat and beat gently until slightly cool. Add vanilla. Continue beating until of spreading consistency.
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