Grandma's Corn Flake Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 24 |
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Ingredients:
1 cup butter, softened |
1 cup granulated sugar |
1 cup brown sugar |
2 eggs |
1/2 teaspoon salt |
1 teaspoon baking soda |
2 cups flour |
4 cups corn flakes |
1 cup walnuts |
1 teaspoon vanilla |
Directions:
1. Cream butter and sugars; add eggs and vanilla.
2. Sift together salt, soda, and flour; stir in.
3. Fold in Corn Flakes and nuts.
4. Drop by teaspoonfuls on greased cookie sheets.
5. Flatten slightly and bake at 350 for 10 minutes, or until light brown.
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