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Prep Time: 1440 Minutes Cook Time: 0 Minutes |
Ready In: 1440 Minutes Servings: 12 |
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This is the recipe for my Grandmother's amazing dinner rolls. They are so wonderful. Ingredients:
1/4 ounce yeast |
1/4 cup warm water |
1 tablespoon sugar |
1/4 cup sugar |
1 teaspoon salt |
2 tablespoons oil |
1 cup warm water |
Directions:
1. Mix these 3 ingredients and let rise till yeast bubbles up.
2. In large bowl mix the sugar, salt, oil and warm water.
3. Pour 1) into 2) and then.
4. beat 1 egg and add it to mix.
5. then beat 4 or 5 cups flour into the mix.
6. put in frig (covered by cloth) for 1 day.
7. take out of frig 1 1/2 hour before needed. roll out and cut into circles.
8. (dip each round in a bit of melted butter if desired) and partially fold each round on self. place rolls in greased pan and let rise 1 1/2 hour.
9. cook at 450 for approximately 10 minutes.
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