Grandma & Katie's Frozen Dessert |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Refreshing during the summer, or any time of year, this tasty treat can be made ahead of itme. Ingredients:
1/2 cup creamy peanut butter |
1/2 cup light corn syrup |
2 cups crispy rice cereal |
2 cups chocolate-flavored crispy rice cereal |
1/2 gal. vanilla ice cream, softened |
1/2 to 1 cup spanish peanuts, coarsely chopped |
garnish: chocolate syrup |
Directions:
1. Blend together peanut butter and corn syrup in a large bowl. Add cereals; stir until coated.
2. Press into the bottom of an ungreased 13 x9 baking pan. Spread ice cream over cereal mixture; sprinkle with peanuts. Swirl chocolate syrup over top; if desired.
3. Cover with aluminum foil; freeze at least 4 hours before serving. Cut into squares to serve.
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