Grandma Bettys Cream Cheese Frosting |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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Use this to top Grandma Betty's Carrot Cake or as a yummy dip for Strawberrys! Ingredients:
1 package of powdered sugar, sifted |
1 - 8 oz. package of cream cheese, room temperature |
1/4 cup butter, room temperature |
2 tsp vanilla |
Directions:
1. Sift powdered sugar.
2. In a separate bowl beat together cream cheese and butter until creamy.
3. Slowly add powdered sugar until completely blended. You may need to add a dribble of milk.
4. Finish with vanilla.
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