Grandkid's Favorite French Toast |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a delicious way to fix French toast. For years, I've used my old electric frying pan to make it. Nowadays, my 9-year-old grandson enjoys making this toast in that same pan. As far as eating it, all kids seem to like that part. It's great for breakfast or for a snack during the day. Ingredients:
12 slices white bread |
3/4 cup peanut butter |
3/4 cup jam |
3 eggs, beaten |
3/4 cup milk |
1/4 teaspoon salt |
2 tablespoons butter |
confectioners' sugar |
Directions:
1. Spread six slices bread with peanut butter and six slices with jam. put slices together to form peanut butter and jam sandwiches; set aside.
2. Mix together eggs, milk and salt. melt butter in a large skillet or on a griddle on medium-high heat. Dip sandwiches in egg mixture; brown both sides. Sprinkle with confectioners' sugar and serve immediately. Yield: 6 servings.
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