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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Here is a spiced-up version of the traditional ranch dip. Ingredients:
1 (24 ounce) container sour cream |
2 (1 ounce) packages ranch dressing mix |
2 teaspoons ground black pepper |
1 teaspoon garlic powder |
2 tablespoons chopped pickled jalapeno pepper |
Directions:
1. Mix sour cream, ranch dressing mix, black pepper, garlic powder, and jalapeno pepper in a bowl; refrigerate at least 2 hours to allow the flavors to mingle before serving.
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