 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
|
This is a staple of Christmas at our house. My grandma used to make one spiked and one virgin for us kids, but the kids would always find a way to sneak into the spiked punch! Ingredients:
32 ounces hawaiian punch drink or 32 ounces red juicy juice punch |
1 ounce frozen orange juice |
1 ounce frozen cranberry juice |
2 3/4 ounces rum (half light or half dark or choose one) |
pineapple chunks or orange slices or maraschino cherry (to garnish) |
Directions:
1. Stir all ingredients together in punch bowl with HALF of the water required as directed on the label for each of the frozen juices.
2. Allow to chill for at least 12 hours.
3. If carbonation desired, add Sprite or Club Soda when serving.
4. Grammy always serves it with an ice ring floating on the top.
|
|