Gramma's Banana Bread Muffins |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Just like Gramma used to make. These are not real banana-y or sweet. Just perfect for breakfast! Ingredients:
2 ripe bananas, smashed |
1/4 cup melted butter |
3/4 cup sugar |
1 egg, beaten |
1 tablespoon vanilla |
1 teaspoon baking soda |
1/4 teaspoon salt |
1 1/2 cups all-purpose flour |
2 tablespoons vegetable oil (for greasing muffin tin) |
Directions:
1. Preheat the oven to 350°F Mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Add baking soda and and mix. Add the flour and mix. Pour mixture into muffin tin. Bake 25 to 35 minutes until golden brown and a toothpick inserted in the center comes out clean.
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