Graham Cracker Nut Brittle |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1012 |
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Tasty way to use those graham crackers that you were wondering what to do with. Ingredients:
1 box graham crackers |
1 cup chopped pecans |
3/4 cup butter |
1/2 cup margarine |
1/2 cup granulated sugar |
1 teaspoon vanilla |
Directions:
1. Preheat oven to 350 degrees F. Line cookie sheet with parchment paper for easy cleanup.
2. Layer a 17 X 11 inch cookie sheet with graham cracker squares. Sprinkle nuts over the graham crackers. Combine butter, margarine & sugar in a pot and cook until butter is melted and blended well. Boil 2 minutes. Pour over the crackers and nuts. Bake in preheated oven for 10 minutes. Remove and cool for 5 minutes. Transfer to wax paper to cool or this will stick.
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