Gov Oatmeal Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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This recipe came from the Garden of Vegan cookbook-these are one of the best cookies i have ever had. I made a few changes to the recipe to cut down on sugar and oil. Ingredients:
3/4 cup whole wheat flour |
1/3 cup sugar |
2 cups rolled oats |
1/2 teaspoon baking soda |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1 banana |
1/3 cup applesauce |
1/2 cup maple syrup |
1 tablespoon vanilla extract |
1 1/2 cups chocolate chips |
Directions:
1. preheat oven to 350°.
2. Make sure chocolate chips, maple syrup, and sugar are vegan.
3. In large bowl, stir flour, sugar, oats, soda, powder, salt, and chocolate chips.
4. In a blender, blend banana, applesauce, maple syrup, and vanilla.
5. Mix the two mixtures together.
6. Add more applesauce or maple syrup if mixture is dry.
7. Spoon onto lightly oiled baking sheet.
8. Bake for 12-15 minutes or until they look done.
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