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Prep Time: 25 Minutes Cook Time: 25 Minutes |
Ready In: 50 Minutes Servings: 25 |
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My dog loved these and I'm sure yours will too! Ingredients:
2 cups whole wheat flour |
3/4 cup rolled oats |
1/2 cup powdered milk |
1 egg, beaten |
5 tablespoons vegetable oil |
1/4 cup water |
2 jars strained baby food (, any flavor, all natural and no preservatives) |
Directions:
1. Preheat oven to 350 F degrees.
2. In a large bowl combine all ingredients together and make a thick dough.
3. Knead on a slightly floured countertop for about 4 minutes until the dough is nice and smooth.
4. Sprinkle a little more flour over the dough to make rolling easy.
5. Roll out the dough to about 1/2 inch thickness.
6. Use cookie cutters or a small drinking glass.
7. Bake on a ungreased cookie sheet for about 22 minute.
8. Let doggie biscuits cool for at least 1/2 hr before serving.
9. To keep fresh, package these in sealed containers.
10. Try different flavors of baby food.
11. Yield- depending on size.
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