Gorgonzola Sauce for Pasta Recipe

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Gorgonzola Sauce for Pasta
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Calories
Minutes

Ingredients:

Directions:

  1. Simmer the cream, add cheese and whick until melted. spoon over gnocci or your favorite pasta. Garnish with the chives and parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.95 Kcal (1528 kJ)
Calories from fat 281.52 Kcal
% Daily Value*
Total Fat 31.28g 48%
Cholesterol 87.09mg 29%
Sodium 1243.41mg 52%
Potassium 238.39mg 5%
Total Carbs 2.22g 1%
Sugars 0.89g 4%
Protein 18.93g 38%
Vitamin C 0.2mg 0%
Vitamin A 0.9mg 30%
Calcium 480mg 48%
Amount Per 100 g
Calories 351.84 Kcal (1473 kJ)
Calories from fat 271.41 Kcal
% Daily Value*
Total Fat 30.16g 48%
Cholesterol 83.97mg 29%
Sodium 1198.76mg 52%
Potassium 229.83mg 5%
Total Carbs 2.14g 1%
Sugars 0.86g 4%
Protein 18.25g 38%
Vitamin C 0.1mg 0%
Vitamin A 0.9mg 30%
Calcium 462.8mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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