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Good Old Meat Loaf
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 18
When I was in the 9th grade my mom called and asked me to make a meat loaf for supper because she was running late. I wrote down how to make it and hung up the phone, in the mean time the neighbor lady came over to visit and asked me what I was cookin', she started to take over and taa-daa this is what we made, my mom, dad, brothers and sisters thought it was very good! Now I am married and it is one of my father-in-laws requests. Along with my homemade mac and cheese!
Ingredients:
1 1/2 lbs ground beef
1 1/2 slices bread, torn
1/2 cup milk
1 egg, beaten
1/2 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon dry mustard
1/8 teaspoon celery salt
1/8 teaspoon garlic salt
1 1/2 teaspoons worcestershire sauce
Directions:
1. Mix well; Shape into loaf pan, pour one can of tomato soup on top. Preheat over at 350, Bake 1 1/2 hour uncovered.
By RecipeOfHealth.com