Good Old Fashioned Mint Sauce |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Best with roast lamb! A JO Recipe. Ingredients:
4 tablespoons fresh mint, chopped finely |
1 teaspoon sugar |
1 tablespoon hot water |
2 pinches salt |
3 tablespoons white wine vinegar |
Directions:
1. Put the mint into a bowl with the sugar and water, stir until sugar has dissolved.
2. Add salt and vinegar and allow to tand for 30 minutes.
3. Serve.
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