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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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I got this one from my mom:) Ingredients:
1 (18 1/4 ounce) box white cake mix |
2 eggs |
1 (3 1/2 ounce) package instant chocolate pudding mix |
2 cups milk |
1/2 cup chocolate chips |
1/2 cup nuts (chopped) |
Directions:
1. Mix instant pudding with milk and set aside.
2. In medium size bowl pour cake mix, eggs and pudding.
3. Mix well and pour into 9x13 inch pan.
4. Sprinkle with chocolate chips and nuts.
5. Bake at 350 for 30-40 minutes.
6. No frosting is needed.
7. Variation: Can do the same with yellow cake, butterscotch chips and butterscotch pudding.
8. I used mini m&m's instead of nuts.
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