Golden Shrimp Casserole Recipe

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Golden Shrimp Casserole
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  1. In a skillet over medium low heat, melt butter; brown bread cubes. Remove from skillet and set aside. Sauté mushrooms in butter for about 7 to 10 minutes. In a buttered 1-1/2quart casserole dish, alternate layers of bread cubes, mushrooms, shrimp, and cheese.
  2. Combine eggs, milk, and seasonings; pour over layers. Place casserole dish in a pan of hot water and bake at 350° for about 1 hour and 15 minutes, or until set.
  3. Shrimp recipe serves 4 to 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 960.92 Kcal (4023 kJ)
Calories from fat 544.09 Kcal
% Daily Value*
Total Fat 60.45g 93%
Cholesterol 415.97mg 139%
Sodium 2208.95mg 92%
Potassium 902.88mg 19%
Total Carbs 43.45g 14%
Sugars 16.34g 65%
Dietary Fiber 3.26g 13%
Protein 59.55g 119%
Vitamin C 2.5mg 4%
Vitamin A 1.3mg 44%
Iron 3.7mg 21%
Calcium 1164.7mg 116%
Amount Per 100 g
Calories 213.49 Kcal (894 kJ)
Calories from fat 120.88 Kcal
% Daily Value*
Total Fat 13.43g 93%
Cholesterol 92.42mg 139%
Sodium 490.77mg 92%
Potassium 200.6mg 19%
Total Carbs 9.65g 14%
Sugars 3.63g 65%
Dietary Fiber 0.72g 13%
Protein 13.23g 119%
Vitamin C 0.6mg 4%
Vitamin A 0.3mg 44%
Iron 0.8mg 21%
Calcium 258.8mg 116%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
  • 25

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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