Golden Green Bean Casserole |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Sometimes the comfort of long-time traditional side dishes is the perfect solution for a family meal. Enjoy this variation as well. Ingredients:
1 (10.75 ounce) can campbell's® condensed golden mushroom soup |
1/2 cup milk |
dash ground black pepper |
1/4 cup chopped red pepper |
4 cups cooked cut green beans |
1 1/3 cups french's® french fried onions |
Directions:
1. Stir the soup, milk, black pepper, red pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
2. Bake at 350 degrees F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3. Bake for 5 minutes or until the onions are golden brown.
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