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Gold Coast French Toast
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 4
Use thick bread
Ingredients:
1 egg
1 cup undiluted evaporated milk
1 tablespoon sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
6 slices bread
Directions:
1. Beat egg; add milk, sugar, cinnamon, nutmeg, and salt. Mix thoroughly.
2. Cut bread into triangle, dip into egg and milk mixture.
3. Brown on both sides on a well-greased griddle or frying pan.
4. Serve with soft butter and maple syrup.
By RecipeOfHealth.com