Gobble-Iicious Turkey Meatloaf |
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Prep Time: 20 Minutes Cook Time: 1 Minutes |
Ready In: 21 Minutes Servings: 4 |
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This is a mixture of turkey meatloaf recipes I have tried and came up with this gobble-icious turkey meatloaf recipe ....Hope you enjoy it as much as we do. Bon Appetit everyone !!! Ingredients:
2 eggs, slightly beaten (or 1/2 cup egg beaters ) |
1/2 cup 1% low-fat milk |
8 ounces tomato sauce |
3 tablespoons balsamic vinegar |
2 tablespoons dijon mustard |
1 1/4 lbs lean ground turkey |
1/2 cup quick oats |
1 large onion, chopped |
4 tablespoons parsley, chopped |
3 -4 garlic cloves, minced |
1 large onion, finely chopped |
1/2 cup parmesan-romano cheese mix |
1/2 teaspoon sage (or thyme ) |
1/2 cup green pepper, diced |
1 teaspoon dried basil |
1 teaspoon dried oregano |
2 -3 teaspoons ketchup |
2 -3 teaspoons worcestershire sauce |
2 -3 teaspoons barbecue sauce |
Directions:
1. In a bowl, combine eggs and milk.
2. In a large bowl,using wet hands, combine tomato sauce, vinegar, mustard, ground turkey. oats, onions, parsley, garlic, cheese, green peper, basil, oregano and sage.
3. Add the egg/milk combination into the large bowl.
4. Place the mixture in a loaf pan.
5. Bake in 350 degree fahrenheit oven for 1 hour and 15 minutes.
6. Combine ketchup, worcestershire sauce and barbecue sauce and spread it over the meatloaf.
7. Return the meatloaf to the oven and bake for 10 minutes.
8. Remove the meatloaf from oven and let it rest for 10-15 minutes before slicing.
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